MOLZ, Patrícia; SCHREINER PEREIRA, Camila; REUTER, Cézane Priscila; PRÁ, Daniel; RECH FRANKE, Silvia Isabel. Factors associated with the consumption of fi ve daily servings of fruits and vegetables by students. Revista de Nutrição, [S. l.], v. 32, 2023. Disponível em: https://puccampinas.emnuvens.com.br/nutricao/article/view/7570. Acesso em: 23 dez. 2024.